Don’t Make Me Blush
Brighton Gin, house-made rose liqueur, cherry, Chapel Down Rosé
(available without alcohol)
Taco
(choose one per guest)
Beef tartare, Dijon emulsion | Lobster and crab, nori mayonnaise | Goat’s cheese and fig (V)
North Sea oysters (optional)
Two 9 | Six 27 | Twelve 50
Crevette and lobster cocktail, Marie Rose sauce
Beef tartare, egg yolk, crisps, charred sourdough toast
Mushroom parfait, pickled enoki, sourdough toast (V)
Fillet of beef served with peppercorn sauce, roast Roscoff onion, herb-crusted bone marrow
Grilled lemon sole, brown shrimp, samphire, beurre noisette
Crottin, spinach and walnut pithivier, roast carrots, red wine sauce (V)
To Share
Charcoal-roasted picanha of beef
peppercorn sauce, roast Roscoff onion, herb-crusted bone marrow
Sides (choose two per table)
Beef-fat chips, fries, creamed spinach, hispi cabbage
Additional sides £6
Mascarpone crème brûlée, cherry sorbet
Chocolate and cherry Negus,
pistachio praline, pistachio sauce
To Share
Apple tarte tatin, buttermilk ice cream
Excellent paired with a glass of red wine 🍷
TWO TIDES
20% off all cocktails every Monday - Thursday, 4–5pm & 9–10pm
Soak them up earlier or enjoy a little later on
You’ll want to make your long weekend plans here! 🎶
A glass of something delicious and tunes from @coops.png that’ll get you on your feet - all outside at The Terrace Bar 😉
This is how we do Wednesdays
£22 Steak served with fries, green salad or purple sprouting with wild garlic butter
£5 Trio of chocolate mousse
50% off selected cocktails
Current cut of the week is rump heart! Book yourself in
Getting ready for round two of summer with The Terrace Bar
Coastal cocktails, long spritzes, cold rosé and proper sundowners! We`re talking relaxed mid-afternoons to golden-hour gatherings to Friday DJ sets with @coops.png* from 5–8pm as the sun drops over the seafront 🎵🌊 See you tonight
*weather dependent!
Half a dozen or a dozen?
Now you can enjoy them inside or out on The Terrace! 🦪🌊
BEHIND THE BAR 🍸🍹🍾
If you give the team an action camera, what will they capture?
When a Vesper Martini comes through the order...
Our Bar Manager Josh makes some pretty good cocktails 🍸🍹
Sunday Roast table spread - 2 courses and 3 courses, every Sunday 12.30 - 8pm
Steak, fries and salad kind.of Wednesdays. Especially when it`s £22
Every Wednesday, 5:30-8:45pm.
Planning your Easter Monday?
The Terrace Bar evenings unlocked. First come, first served
1kg salt-aged Côte de Boeuf and 1kg Porterhouse Steak when you want to share
Sips on The Terrace Bar for the long Easter weekend
Weather permitting, we`ll be open all day!
And @coops.png will be on the decks, Friday 5-8pm 🎶
Put in your prayers for sunshine over the Easter weekend because, if the sun`s out, The Terrace Bar will be officially open! ☀️
Life-changing Beef Fat Chips - our best selling side
Drop a ✋ if you`re part of the must-order team
New daily menu now live. Browse on our website or, better yet, browse in person 😉
BEHIND THE BAR 🍸🍹🍾
If you give the team an action camera, what will they capture?
Here we have one of our most popular orders (and only £7 on Steak Night Wednesdays 😉) - a good old Negroni
