On Sundays, traditional roasts bring a beautiful close to the week.

With the award-winningly high-quality meat we source our Sunday roast promises great things from the off. But there's also the trimmings – the perfected gravies, vegetables, sauces, stuffings and puddings. And there's always a non-meat option on the menu, too.

It’s a labour of love from us to your table of family, friends or both.

Served every Sunday 12:00-15:30