CARD DETAILS: We require card details at the time of booking. This information will be stored securely, and your card will only be charged if the booking requires payment to hold or if you are in breach of our cancellation policy below.
CANCELLATION POLICY: We can only accept cancellations via email or you can cancel your booking via your confirmation email. If you need to cancel, please email us no later than 48 hours before the reserved time. Unfortunately, failure to adhere to this cancellation policy will result in a £20 charge per guest to the debit or credit card used for the booking. Please inform us of any special requests, allergies or dietary requirements when booking as we will always do our very best to accommodate.
RESERVATION TIMES: If you would like a drink before dinner, please arrive 15 minutes prior to the time of your booking. We do require your entire table to be seated at the time you have booked for. If you are running late, please do let us know via telephone at your earliest convenience.
CHRISTMAS & NEW YEARS EVE: a £50pp deposit will be taken at the time of booking. This will be deducted from your final bill on the day. Reservations must be cancelled by 2pm on the 30th of November to avoid losing your deposit. 100% of the deposit payment will be kept in the case of a no show on the day.
TAKE-AWAY FOOD: when agreeing to our terms and conditions you also hereby agree that should you remove food from the premises this is done at your own risk, and it is your responsibility to ensure correct storage of the food products. Incorrect storage and or gone off food causing illness to yourself or others is not the responsibility of Pearly Cow.
Surf and Turf - Whole Lobster plus 10oz sirloin. Fries and green salad too 🦞🥩
There aren`t many better ways to start your week
Sussex Wagyu Burger with nduja mayo - messy business 👌🏻
A look back to last week when some of our teams headed to Mezzacorona. An incredible time spent learning and tasting - thank you to the teams @mezzacoronait and @berkmann_wine for organising 🍷👏🏻
Seared scallops, black truffle and roasted cauliflower to start
Heading to Margate later this week? Get up on The Rooftop at No. 42 for a drink before diving into dinner 🥃
On Saturdays, we eat seafood by the sea 🌊 And what a day for it ☀️👏
First come, first served! And we`ve got some Pearly Cow sun hats on The Terrace at @pearlycowbrighton for you when the sun`s shining too 😉
Pick a salad, pick a drink, pick a seat on The Terrace. Life really can be that simple 🌞🥗😉
@restaurantsbrighton @ellenrichardsonphoto
Father`s day plans at @pearlycowmargate @pearlycowybrighton and @pearlycowyork
Oh Shucks!
HAPPY HOUR but make it Oysters 🦪 & Tacos 🌮 because the world is your oyster! Each are 3 for 2, EVERY day, 5pm-6pm on The Terrace...now we`re taco-ing 👀
We`re always one for a party 😉 From a small table of four to a private celebration in the Pearly Cow Private Dining Room for a couple more, we`re always happy to chat and see what we can do. You can even book out the whole of @pearlycowyork if we`re going full-on party!
Summer dressed as desserts. Eton Mess and Gooseberry Fool. Served in our sundae-esque jars for a bit of whimsical dessert plating 🍓👌🏻
On the menu now at @pearlycowbrighton
A feasting style table to introduce our new menu at @pearlycowmargate. Highlights of the day, so we’ve heard, were the Tuna Carpaccio served chilled with Charred Grapefruit, Courgette and Red Onion Fritters, Lamb Rump with Smoked Aubergine and Pomegranate and the Eton Mess! And of course the spectacular seafood selection as part of the Fruits de Mer! 🦪🦐🦀🍉🌽
Gressingham guinea fowl, parsnip, pancetta, chestnuts, confit leg. From the Mibrasa coal fire to plate to table 🔥
Also on our Clever Cow menu! 2 courses £34, 3 courses £38
Available
Monday-Thursday: 5:30pm-7pm
Friday-Saturday: 12pm-6pm
Sunday: 5:30pm - 6.30pm
Nights like this with sunsets like this 🌅 A pretty perfect dinner view!
Thank you @becquinnnn for capturing this 🔥
Tacos, steak and beef fat chips. Starter, main and side 👌
Thanks @_dancarroll for these shots 📸
Pearls of the Sea 🦞🦀🦐🦪
The seafood tower of your seaside dreams! Run don`t walk to @pearlycowbrighton for lunch on The Terrace if this is your vibe.
Tiers of 1/2 Lobster, dressed crab, king prawns, oysters , clams, mussels and crab claws to be devoured by seafood lovers. Served with fries and rye bread + beef fat butter.
